Guided by stewardship and sustainability, exceptional beef starts with caring for the CATTLE AND THE land.

We have intentionally built facilities for safe handling of the livestock.

At Henry Land & Cattle, we’ve designed our facilities with purpose—to ensure safe, low-stress handling for every animal in our care. We believe that calm, docile cattle are not only happier, but also healthier, and that belief guides every aspect of how we manage our herd. From the way we move our cattle to the care we take in everyday handling, we aim to reduce stress and promote well-being.

Every management decision is made with the future in mind.

We’re committed to continual improvement, believing each calf crop should build on the last—healthier, stronger, and more consistent in quality.

When it comes time to finish our cattle, we do it with patience and integrity. Unlike commercial feedyards that push for rapid weight gain, we allow our animals to grow at a natural pace. By giving them time to fully express their genetic potential—without hormones or growth promotants—we’re able to produce beef that’s not only better in quality, but better for the people who eat it.

We prioritize the health of the land and the livestock through rotational grazing and clean, Fresh water sources.

We are committed to regenerative ranching—an approach that prioritizes the health of both the land and the livestock in our care. We believe responsible stewardship starts with intentional practices that support long-term sustainability.

Our pastures are divided into smaller sections known as paddocks. This allows us to implement rotational grazing, a method where cattle are moved regularly between paddocks to prevent overgrazing, encourage natural forage regrowth, and promote healthier soils. The result is improved pasture quality, reduced erosion, and a more nutrient-rich environment for our animals.

We also invest in clean, fresh water sources—providing our cattle with consistent access to well or spring water, rather than relying on stagnant ponds. We believe water quality plays a critical role in overall herd health and performance.

By focusing on regenerative methods, we’re able to reduce our dependence on synthetic fertilizers and herbicides, allowing nature to do the work. This thoughtful balance of animal care and ecological responsibility is central to everything we do.

 

Located in Neosho, Missouri,
Henry Land & Cattle is Proud to
serve the Four-State Area with
all-natural, grass-fed beef.